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- Size: 2
- Place of Origin: jinan
- Brand Name: beer equipment
- Model Number: mini beer brewing equipment
- Weight: 200.000 kg
beer equipment
1 We have been in this filed many years
2 Varieties products and complete specification
3 Independent right of import and export
4 One of the biggest and most categories of fermentation equipment manufacturers in China
5 High quantity and competitive price
Product Description
A. raw material crushing systems
Raw material crushing systems including two parts, malt crushing and minor ingredient crushing, crushing methods are divided to dry or wet crush.
B. Beer mash system
System is mainly composed by mash/lauter tun, filter tank, boiling pot, whirlpool tank, hops adding equipment etc.
The main body of mash tun, mash copper system all using international standards, high quality 304 stainless steel. The
manufacture is using of modern automatic plasma & laser cutting and the protection of pure argon gas welding and other
technology. The full mirror polished technology for the inside of the tanks which expose to materials such as wheat mash;external matte polished to ensure customers with high quality and low price, beautiful mash system.
Mash/lauter tank
1. the use of highly efficient miller jacket heat technology, the application of scientific principles of steam turbulence to
achieve maximum heat transfer, energy saving effects, while taking fully automated temperature control technology, to
ensure the heating and the heat accuracy at the stage of the saccharification, gelatinization process.
2. The international advanced speed control system using the variable frequency, automatic control technology to ensure
the homogeneous liquid mixture gelatinization, mash saccharification process. This system can maximize the biological
activity and conversion, catalytic effect of the enzymes in the gelatinization, saccharification process, to ensure the best
quality beer and the highest yield from the source.
Boiling tank
1. In application of advanced boiling, pressurized technology to improve the boiling intensity, greatly increased the
evaporation dimethyl sulfide, promote coagulation such as proteins and other cohesive material, so that rapid separation
of boiled wort and polymers.
2. By the off pump hybrid technology to speed up the inside wort heating rate, wort is heated with an even temperature
to avoid partially overheating caused degeneration phenomenon.
This technology can ensure the quality of the boiled wort.
Whirlpool tank
Design according to the quantity of the spent grain on unit filtration area, enlarges the proportion of the height and
diameter, reduces the speed, promotes the settlement of coagulum and cohesion to achieve the best separation.
It is attached a concretion tank increasing the rate of wort getting and reducing the pollution.
Hop dosing system
This systen can be made up by two or more tanks, attached pumps, pipelines, valves. Automatic control the hop dosing.
All the tanks, valves, pipelines in this system can be connected with CIP system, which can be cleaned, sterilized
automatically or half-automatically controlled.
C. Beer Fermenting System
Beer fermenting system mainly includes fermentation tank, bright beer tank, and yeast propagation equipment.
After more than ten years research and development, Zhongde Company has got rich experiences in design, manufacture,
installing, debugging and service. We have supplied thousands of sets / pieces fermentation system products to many
factories at home and abroad. We have the advanced fermentation technology in the world; can control the whole process by PLC automatic control technology.
Fermentation tank
1. The inner of the fermentation tank are adopted 304 stainless steel. Use polyurethane to keep warm. The outside
scarfskin is according to the customer’s requirement. You can choose stainless steel polishing, carbon steel, spray
finishing and so on.
2.Adopted the international standard of fermentation technology, diverse methods to control the temperature. The inner
surface of the tank is mirror-polished. The standard is≤0.8um ≤0.6um 0.2um. Completely meet the demand of PLC and sterilize system.
3.The cooling jacket can achieve all countries’ standard, supply Miller, arch, corrugated plate and so on. Meet all kinds of demand of cooling technology of coolant and pressure.
D.Beer filter system
E.CIP Cleaning System
The main equipments of CIP cleaning system are: hot alkali tank, cold alkali tank, acid tank, disinfection tank, recycling
water tank, CIP transfer pump etc.
- Size: 2
- Place of Origin: jinan
- Brand Name: beer equipment
- Model Number: mini beer brewing equipment
- Weight: 200.000 kg
beer equipment
1 We have been in this filed many years
2 Varieties products and complete specification
3 Independent right of import and export
4 One of the biggest and most categories of fermentation equipment manufacturers in China
5 High quantity and competitive price
Product Description
A. raw material crushing systems
Raw material crushing systems including two parts, malt crushing and
minor ingredient crushing, crushing methods are divided to dry or
wet crush.
B. Beer mash system
System is mainly composed by mash/lauter tun, filter tank, boiling pot, whirlpool tank, hops adding equipment etc.
The main body of mash tun, mash copper system all using international standards, high quality 304 stainless steel. The
manufacture is using of modern automatic plasma & laser cutting and the protection of pure argon gas welding and other
technology. The full mirror polished technology for the inside of
the tanks which expose to materials such as wheat mash;external matte
polished to ensure customers with high quality and low price,
beautiful mash system.
Mash/lauter tank
1. the use of highly efficient miller jacket heat technology, the
application of scientific principles of steam turbulence to
achieve maximum heat transfer, energy saving effects, while taking fully automated temperature control technology, to
ensure the heating and the heat accuracy at the stage of the saccharification, gelatinization process.
2. The international advanced speed control system using the variable frequency, automatic control technology to ensure
the homogeneous liquid mixture gelatinization, mash saccharification process. This system can maximize the biological
activity and conversion, catalytic effect of the enzymes in the
gelatinization, saccharification process, to ensure the best
quality beer and the highest yield from the source.
Boiling tank
1. In application of advanced boiling, pressurized technology to improve the boiling intensity, greatly increased the
evaporation dimethyl sulfide, promote coagulation such as proteins and other cohesive material, so that rapid separation
of boiled wort and polymers.
2. By the off pump hybrid technology to speed up the inside wort heating rate, wort is heated with an even temperature
to avoid partially overheating caused degeneration phenomenon.
This technology can ensure the quality of the boiled wort.
Whirlpool tank
Design according to the quantity of the spent grain on unit filtration area, enlarges the proportion of the height and
diameter, reduces the speed, promotes the settlement of coagulum and cohesion to achieve the best separation.
It is attached a concretion tank increasing the rate of wort getting and reducing the pollution.
Hop dosing system
This systen can be made up by two or more tanks, attached pumps, pipelines, valves. Automatic control the hop dosing.
All the tanks, valves, pipelines in this system can be connected with CIP system, which can be cleaned, sterilized
automatically or half-automatically controlled.
C. Beer Fermenting System
Beer fermenting system mainly includes fermentation tank, bright beer tank, and yeast propagation equipment.
After more than ten years research and development, Zhongde Company has got rich experiences in design, manufacture,
installing, debugging and service. We have supplied thousands of sets / pieces fermentation system products to many
factories at home and abroad. We have the advanced fermentation
technology in the world; can control the whole process by PLC
automatic control technology.
Fermentation tank
1. The inner of the fermentation tank are adopted 304 stainless steel. Use polyurethane to keep warm. The outside
scarfskin is according to the customer’s requirement. You can choose stainless steel polishing, carbon steel, spray
finishing and so on.
2.Adopted the international standard of fermentation technology, diverse methods to control the temperature. The inner
surface of the tank is mirror-polished. The standard is≤0.8um ≤0.6um
0.2um. Completely meet the demand of PLC and sterilize system.
3.The cooling jacket can achieve all countries’ standard, supply
Miller, arch, corrugated plate and so on. Meet all kinds of demand of
cooling technology of coolant and pressure.
D.Beer filter system
E.CIP Cleaning System
The main equipments of CIP cleaning system are: hot alkali tank, cold alkali tank, acid tank, disinfection tank, recycling
water tank, CIP transfer pump etc.